1.Chemical name: Ammonium hydrogen phosphate
2.Molecular formula: (NH
4)2HPO4
3.Molecular weight:132.06
4.Cas :7783-28-0
5.Character: It is colorless crystal or white crystalline powder.tasteless. Melting point is 190ºC.1g ammonium hydrogen phosphate could be dissolved in 1.7ml water or 0.5ml boiling water. It's insoluble in ethanol . Ph value of its' aqueous solution is 8. It'll change to ammonium dihydrogen phosphate in air.
6.Usage: In food industry, it is used as food leavening agent, dough regulator. Yeast food, brewing fermentation agent and buffering agent.
7.Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8.Storage and transportation: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation. unloaded with care so as to avoid damage. Furthermore, it must be stored in a dry and ventilative warehouse kept away from heat and moisture during transportation.Unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
| Specification |
GB 30613-2014 |
FCC VII |
| Assay,w/% |
96.0-102.0 |
96.0-102.0 |
| pH Value |
7.6-8.2 |
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| Lead, mg/kg ≤ |
4 |
4 |
| Fluoride, mg/kg ≤ |
10 |
10 |
| Heavy Metals (Pb), mg/kg ≤ |
10 |
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| As mg/kg ≤ |
3 |
3 |
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