China Manufacturer Fe Suppliment Ferric Citrate

• Customization: Available
• CAS No.: 3522-50-7
• Formula: Fec6h5o7
• Model NO.: Feed and food additive
• EINECS: 222-536-6
• Carboxyl No.: Polybasic Acid
• Alkyl No.: Saturated Acid
• Appearance: Powder
• Source: Synethsis Method
• Colour: Celadon Powder
• Loading Quantity: 20′fcl Put 20mts
• HS: 29181500
• Transport Package: 25kgs Kraft Paper Bag
• Specification: FCCVII
• Trademark: KOLOD
• Origin: China
• HS Code: 291529
• Production Capacity: 2000mts

Product Description

1.Chemical Name: Ferrous Citrate
2.Formula : FeC₆H₆O₇
3.Molecular Weight: 245.95
4.CAS: 23383-11-1
5.Character: It occurs as slightly gray-green powder or as white crystal.Slow soluble in cold water. Insoluble in ethanol.
6.Usage: It is uesd as nutritional supplement (Fortified iron) in food industry. used in biscuits, fortified calcium milk powder. Direct feed addtives. It is also used in radio  products. examination on iron metabolism and hematopoiesis. 
Iron - supplementing drug : It is mainly used to treat iron - deficiency anemia. When the human body lacks iron, the synthesis of hemoglobin is affected. Hemoglobin is an important component of red blood cells, which is responsible for the transport of oxygen. Ferrous citrate can be absorbed by the human body and participate in the synthesis of hemoglobin, thus increasing the level of hemoglobin and alleviating symptoms such as fatigue and dizziness caused by anemia.
Adjuvant treatment of anemia in chronic diseases : In patients with chronic renal failure and other chronic diseases, anemia often occurs. Ferrous citrate can be used as an adjuvant drug to improve the anemia condition. It can be taken orally and is relatively easy to use.

Food industry

Iron - fortifying agent : It can be added to food products such as cereals, infant formula, and nutritional supplements. For example, in breakfast cereals, a small amount of ferrous citrate can be added to increase the iron content of the food. This is especially important for populations that are prone to iron deficiency, such as children, pregnant women, and the elderly. By consuming these fortified foods, people can supplement iron in a more convenient way.
Food - color - stabilizing agent : It has a certain effect on stabilizing the color of some foods. In some fruit - flavored products or beverages, it can help maintain the original color of the food, making the appearance of the food more attractive.
7.Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8.Storage: It should be stored in dry and ventilative warehouse. Kept away from heat and moisture. Unloading with care.Storage and Transport:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
 

Specification	FCC VII
Content (Fe^2+),w/%          ≥	22.0
Cl,w/%                ≤	0.2
Sulfate,w/%             ≤	0.06
Lead,mg/kg                ≤	2.0
Ferric,w/%              ≤	3.0