PRODUCT NAME: ALUMINUM SODIUM SULFATE
CAS No.: 10102-71-3
CHEMICAL FORMULA: NaAl(SO4)2
SPECIFICATION: CUSTOMER REQUEST
SHELF LIFE: TWO YEARS
NAME OF INDEX |
SPECIFICATION |
RESULTS |
Content, w/% ≥ |
96.5 |
97.55 |
Fluroides(F), mg/kg ≤ |
30 |
<30 |
Lead(Pb) ,mg/kg ≤ |
3 |
<3 |
Arsenic(As),mg/kg ≤ |
3 |
<3 |
Moisture,w/% ≤ |
2 |
1.53 |
Mesh size |
95%pass 200mesh |
Pass |
Conclusion |
In compliance with the standard of customer request |
Food-grade sodium aluminum phosphate (Sodium Aluminum Phosphate, SALP) is a widely used additive in the food industry. Here are its main applications:
1. Baking Powder and Leavening Agent
Food-grade sodium aluminum phosphate is commonly used in baking powder as a pH regulator and leavening agent. It helps dough ferment and expand, making baked goods more tender and fluffy.
2. Quality Improver
Sodium aluminum phosphate can be used in various foods as a quality improver. It helps enhance the texture and mouthfeel of food. For example, in meat and aquatic product processing, it improves the product's water retention, keeping the meat tender.
3. Emulsifier and Buffer
In food processing, sodium aluminum phosphate can act as an emulsifier and buffer. It helps stabilize the structure of food, prevents oil separation, and regulates the pH of the food.
4. Nutrient and Chelating Agent
Sodium aluminum phosphate can also serve as a nutrient and chelating agent. It chelates metal ions in food, preventing the oxidation and breakdown of nutrients like vitamin C, thereby extending the shelf life of food.
5. Other Applications
In fried dough and baked goods, sodium aluminum phosphate can be used as a leavening agent.
In animal feed, sodium aluminum phosphate can act as a fat inhibitor to prevent excessive fat growth in poultry and livestock.
Notes:
The typical usage level of food-grade sodium aluminum phosphate is around 1%-2%, and the specific amount should be adjusted according to the type of food and processing method.
Food-grade sodium aluminum phosphate must comply with relevant quality standards, such as the E541 food additive standard.
Sodium aluminum phosphate is widely and safely used in the food industry, but it is essential to use it strictly according to regulations to ensure food
Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
Storage and Transport:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
safety and quality.