Food Ingredient E380 Acidulant Ammonium Citrate

Product Details
Customization: Available
Type: Ammonium Organic Salt
Appearance: Granular
Manufacturer/Factory & Trading Company
Gold Member Since 2017

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  • Food Ingredient E380 Acidulant Ammonium Citrate
  • Food Ingredient E380 Acidulant Ammonium Citrate
  • Food Ingredient E380 Acidulant Ammonium Citrate
  • Food Ingredient E380 Acidulant Ammonium Citrate
  • Food Ingredient E380 Acidulant Ammonium Citrate
  • Food Ingredient E380 Acidulant Ammonium Citrate
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Basic Info.

Model NO.
Food Additives
Grade Standard
Reagent Grade
Manufacturer
Jiangsu Kolod Food Ingredients Co., Ltd
CAS No
540-69-2
Loading Quantity
20mt/20′fcl
Shelf Life
24 Months
Transport Package
25kg/Bag
Specification
E380
Trademark
Kolod
Origin
Lianyungang, China
HS Code
29181500
Production Capacity
10000mts/Year

Product Description

1. Chemical Name: Triammonium Citrate
2. Molecular Formula: C6H17N3O7
3. Molecular Weight: 243.22 
4. CAS: 3458-72-8
5. Character: White crystals or crystalline powder. Easily soluble in water, dilute free acid.
6. Usage: Buffering agent, Emulsifying salt, Cheese processing
7. Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8. Storage & Transportation: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.

 
Triammonium Citrate
Product Name: Triammonium Citrate
Molecular formula: C6H17N3O7
Molecular weight: 243.22
CAS NO.: 3458-72-8
Performance: White crystals or crystalline powder. Easily soluble in water, dilute free acid.
Packing: It is packed with a polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
Storage and transport: It should be stored in a dry and ventilating warehouse. Be cautious to keep away from moisture and hot; unloaded with care, so as to avoid the damage. Furthermore, it should be stored separately from
use: Buffering agent, Emulsifying salt, Cheese processing
other information: Specification FAO/WHO,1992 FCC VII
Content,w/% 97 97
Oxalate,w/% ≤ 0.04 Pass test
Lead,mg/kg ≤; 5 2
Heavy metals,mg/kg ≤ 10 -
Arsenic,mg/kg ≤ 3 -
Specification FCC VII E380
Content((C6H17N3O7),w/%      ≥ 97.0 97.0
Oxalate(As oxalic acid),w/%    ≤            Pass test 0.04
Arsenic(As), mg/kg           ≤ ---- 3.0
Lead(Pb),mg/kg            ≤ 2.0 2.0
Mercury(Hg),mg/kg          ≤ ---- 1.0
Food Ingredient E380 Acidulant Ammonium Citrate
Food Ingredient E380 Acidulant Ammonium Citrate
Food Ingredient E380 Acidulant Ammonium Citrate

 

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